Our Story

Danson Foods Pvt. Ltd. was established in 1998 as a small unit based out of MIDC Taloja manufacturing and supplying a limited range of processed meat products to customers in Mumbai. After the current management took over in 2002, by the grace of God, the business has steadily grown in turnover and profitability. The product range has also been expanded and the customer base has been widened to other parts of India.

Our Vision

To develop a professional business entity that focuses on profitably growing the business while at the same time working toward the expansion of God’s Kingdom on earth to positively impact the lives of others.

Meet Our Team

JACOB JOHN Managing Director
A post graduate, he has over thirty five years of experience in various areas of business and is currently involved with the overall strategic and operational management of the company.
SUSAN JACOB Director
A graduate in Science, she has over twenty years of work experience in the area of research with the Kuwait Medical University. She is involved with Danson Foods in an advisory role offering strategic inputs towards further growth.
JOHN JACOB Director
A post graduate in management, he has been with the company since 2012 having earlier worked with the media and research industry. Is currently looking after day to day operations and strategic planning.

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